Bio Goodel Chickpea Spirals, 250g

gluten-free • high in protein • vegan • gently processed

The special thing about these Goodels compared to other gluten-free pasta: their gentle processing. Other manufacturers heat and pasteurize their gluten-free pasta multiple times. These Goodels were spared that, they were gently dried. Only pasta of raw food quality, which has been heated to a maximum of 42 degrees, ends up in the pack.

The good ingredients in these goodels: 80% chickpeas and golden linseed. The star of the list of ingredients are the chickpeas: chickpeas are primarily used in oriental cuisine. Fortunately, they also found their way to us - they contain a lot of protein and fiber. Together with the flaxseeds, they give the Goodeln a slightly nutty taste - tastes super delicious in pesto pasta salad!

Preparation: Put in lightly salted, boiling water and cook for 4 minutes (it is essential to observe the cooking time exactly). Some foaming is normal. Drain the Goodels through a sieve and rinse with cold water.

Package of 250g